Zum Grünen Glas
Zum Grünen Glas Review
This French-inclined international restaurant in a quiet corner of the Niederdorf is part of the trend toward lighter food and portions that don't overflow your plate. You might try beef tartare with wasabi and mango chutney, or lamb curry in yoghurt mint sauce, then finish with a creamy slice of Napoléon. Wainscoting, parquet floors, and crisp white tablecloths make for a comfortable dining room; an outside courtyard is open in summer.
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