Graubunden Restaurants

Hotel-Restaurant Hold

  • Swiss

Published 04/14/2015

Fodor's Review

Set in a large chalet-style hotel, this busy family restaurant sits literally at the foot of the slopes. The menu is mostly traditional fare, including a range of Spätzli specialties—with Graubünden air-dried meat or ham and vegetables, for example—that will put an end to the greatest hunger pangs. Hardly the place for fashionistas, this is a top spot for kids: there are children's meals for 13 SF or less, it's adjacent to the children's ski school, and it even has a small playroom.

Restaurant Information


Poststr., Arosa, Graubünden, 7050, Switzerland



Restaurant Details:

  • Closed Easter–mid-June and mid-Oct.–early Dec.

Published 04/14/2015


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