Small and modern, Rolfs is a casual restaurant serving excellent Swedish-French cuisine to an eclectic mix of businesspeople and theater and arts folks. The salt and pepper shakers hang on hooks on the wall above each table. Go for the lingonberry-glazed reindeer fillet with cauliflower; root vegetables and smoked chili pepper; or a feta cheese salad with lime, soy, and chili-fried chicken.
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