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Göteborg is filled with people who love to eat and cook, so you've come to the right place if you're interested in food. The fish and seafood here are some of the best in the world, owing to the clean, cold waters off Sweden's west coast. And Göteborg's chefs are some of the best in Sweden, as a glance at the list of recent "Swe
Göteborg is filled with people who love to eat and cook, so you've come to the right place if you're interested in food. The fish and seafood here are some of the best in the world, owing to the clean, cold waters off Sweden's west coast. And Göteborg's chefs are some o
Göteborg is filled with people who love to eat and cook, so you've come to the right place if you're interested in food.
Göteborg is filled with people who love to eat and cook, so you've come to the right place if you're interested in food. The fish and seafood here are some of the best in the world, owing to the clean, cold waters off Sweden's west coast. And Göteborg's chefs are some of the best in Sweden, as a glance at the list of recent "Swedish Chef of the Year" winners will confirm. Call ahead to be sure restaurants are open, as many are closed in July or in other summer months.
Opened in 2012 in an old post office that's now a Clarion Post Hotel, Norda Bar & Grill combines American-east-coast style with locally sourced ingredients from Sweden's west coast. The menu, overseen by the superstar chef Marcus Samuelsson, includes such classics as porterhouse steaks, shrimp sandwiches, and Norda's special hamburgers, which are made with locally sourced beef, thick bacon slices, and hand-cut fries.
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