Galicia and Asturias Restaurants

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Coral

Jamon, yum.

Coral Review

The window is an altar of shellfish, with varieties of mollusks and crustaceans you've probably never seen before. Inside, wood-panel walls, crystal chandeliers, and 12 white-clad tables help create an elegant yet casual experience. Specialties include octopus, spider crab, barnacles, and turbante de mariscos (a platter—literally, a "turban"—of steamed and boiled shellfish).

    Restaurant Details

  • Credit cards accepted.
  • Closed Sun.
Updated: 06-10-2014

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