Oviedo Restaurants
We’ve compiled the best of the best in Oviedo - browse our top choices for Restaurants during your stay.
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1. Casa Fermín
$$$$ | |Skylights, plants, and an air of modernity belie the age of this sophisticated restaurant, which opened in 1924 and is now in its fourth generation. The nueva cocina menu changes seasonally, and there is also a tasting menu. Dishes might include artichokes in spicy afuega'l pitu cheese sauce, langoustine tiradito, or apple cake with cinnamon ice cream.
C. San Francisco 8, Oviedo, Asturias, 33003, Spain985-216452Known For
- Inventive Asturian cuisine
- Exceptional seafood
- Special-occasion dining
Restaurant Details
Rate Includes: Closed Sun., No dinner Mon. -
2. La Corte de Pelayo
$$$$ | |Head to this renowned white-tablecloth restaurant and meeting spot on one of Oviedo’s main thoroughfares for cachopo, a heart-stopping fried veal cutlet stuffed with ham and cheese—an Asturian speciality. If you prefer something a bit lighter, there are salads, fresh fish, and meat dishes. The bar on the ground floor does a roaring trade all day long in sandwiches and light snacks.
Calle San Francisco 21, Oviedo, Asturias, 33003, Spain985-213145Known For
- Wonderful cachopo
- Lively atmosphere
- Central location
Restaurant Details
Rate Includes: No dinner Sun. -
3. Sidrería El Gato Negro
$$ | |Hidden off an inconspicuous passage from the historic cathedral, this classic cider house dishes out all the local hits exceptionally well. From the barley-warmed codfish salad, to smoky lacón pork and creative takes on cachopo, every dish is better than the next. And as full as you may be come dessert, don't skip it. The long list of cheeses and sweets are just as impressive.
Plaza Trascorrales 17, 33009, Spain984-087511Known For
- Perfectly-executed cider house fare
- Jovial tavern ambience
- Genial service
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4. Tierra Astur
$$ | |This sidrería (cider restaurant) is popular among locals and tourists alike, who come to enjoy the lively barroom atmosphere. Cider is poured from a great height, and traditional, family-style Asturian fare like fabada and tablas (cheese and charcuterie boards) are ideal for sharing. The walls are the curved staves of large wooden cider barrels, which, combined with the stone floors, provide a rustic ambience. A deli in front of the shop sells vacuum-packed cold cuts and cheese to go.
Calle Gascona 1, Oviedo, Asturias, 33001, Spain985-202502Known For
- Abundant Asturian cider
- Platters with over 40 types of meats and cheese
- Succulent chuletón (rib-eye steak)
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Recommended Fodor’s Video
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Recommended Fodor’s Video
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