Castile–León and Castile–La Mancha Restaurants

Advertisement

Guidebooks

Bambú

Bambú Review

At peak times, it's standing room only in this jovial basement tapas bar catering to students. The floor may be littered with napkins, and you might have to shout to be heard, but it's the generous tapas and big, sloppy bocadillos (sandwiches) that draw the crowds. (There's a dining room in back for which you can make reservations, but the bar is the place to be.) Although paella is usually the exclusive domain of pricey restaurants devoted to the specialty, you can enjoy a ración of paella during lunch here, ladled out from a large caldero (shallow pan). Another bonus: even if you just order a drink, you'll be served a liberal helping of the "tapa of the day."

    Restaurant Details

  • Credit cards accepted.
Updated: 06-13-2013

Fodorite Reviews

Be the first to review this property

Advertisement

View more trip reports

  • Getting to San Seb from Madrid

    Hi all,

    My cousin and I are arriving in Madrid on May 1 (international flight, Emirates flight) at 1:45pm and need to get to San Sebastian that same day. Read more

View more travel discussions

· News & Features

View more blog stories