Bilbao and the Basque Country Restaurants

La Hermandad de Pescadores

La Hermandad de Pescadores Review

This central restaurant with wooden tables and a handsome mahogany bar is owned by the local fishermen's guild and serves simple, hearty fare at better than reasonable prices. Try the sopa de pescado (fish soup), the mejillones (mussels), or the almejas a la marinera (clams in a thick, garlicky sauce). Arrive just before peak hours (2-4 and 9-11) and you'll likely find space at the long, communal tables.

    Restaurant Details

  • Credit cards accepted.
  • Closed Wed., Christmas through Jan., 1 wk in May, and 1 wk in Oct. No dinner Tues.

Member Reviews

Be the first to review this property

· Forums Trip Reports

View more trip reports

·

View more travel discussions

· Travel Blog

View more blog stories