Barcelona Restaurants

Acontraluz Review

A stylish covered terrace in the leafy upper-Barcelona neighborhood of Tres Torres, Acontraluz, so named for its translucent ceiling, has a strenuously varied menu ranging from game in season, such as rable de liebre (stewed hare) with chutney, to the more northern pochas con almejas (beans with clams). All dishes are prepared with care and talent, and the lunch menu is a bargain.

    Restaurant Details

  • Credit cards accepted.
  • Closed middle 2 wks of Aug.

Member Reviews

Be the first to review this property

· Forums Trip Reports

View more trip reports

·

View more travel discussions

· Travel Blog

View more blog stories