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Can Gaig
Can Gaig Review
This Barcelona favorite is justly famous for combining superb interior design with carefully prepared cuisine. Market-fresh ingredients and original combinations are solidly rooted in traditional recipes from Catalan home cooking, while the menu balances seafood and upland specialties, game, and domestic raw materials. Try the perdiz asada con jamón ibérico (roast partridge with Iberian ham), or, if it's available, becada (woodcock), in which Carles Gaig is a recognized master.
Member Reviews
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B_Cheong, from Singapore
Certainly 1 of the best restaurants in town, but perhaps not in the top 3. Comparing degustation menus, atmostphere, value and service, Moo in Hotel Omm is a notch better
Travel Deals in Barcelona
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· Forums Trip Reports
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