Roig Robí Review
Rattan chairs and a garden terrace characterize this simple-yet-polished dining spot in the bottom corner of Gràcia just above the Diagonal (near Via Augusta). Rustic and relaxed, Roig Robí (ruby red in Catalan, as in the color of certain wines) maintains a high level of culinary excellence, serving traditional Catalan market cuisine with original touches directed by chef Mercé Navarro. A good example? The arròs amb espardenyes i carxofes (rice with sea cucumbers and artichokes).