This stylish spot in the Barri Gòtic, an increasingly chic neighborhood, is a fine example of Barcelona's taste and technology with new-over-old architecture and interior design. The floor-to-ceiling wooden shutters are a visual feast, but the carefully prepared interpretations of old standards, such as the carpaccio de toro de lidia (carpaccio of fighting bull) with basil sauce and pine nuts, are also brilliant.
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