Squirreled away through a tiny passageway off the Pla del Palau near the Santa Maria del Mar church, this lively bistro serves a rapid-fire succession of delicious seafood tapas and wine as soon as you appear. Sometime later in the proceedings you may be asked to make a decision about your main course, usually fish of one kind or another. Feel free to stop at this point. And avoid bogavante (lobster) unless you're on an expense account.
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