In a magnificent manor house with a stunning patio, this restaurant's upstairs dining rooms are set around a central arcade, with tables arranged under the tinkling crystal of chandeliers. Exquisite paintings and a pale green and yellow color scheme add to the charm. The cuisine is innovative and sophisticated, with dishes like sole with baby eel, squid and macadamia nuts, and steak in Bloody Mary sauce with salmon tartare. The ground-level bistro offers a good-value lunchtime
menú del día (daily specials are €12.90 weekdays, €17.50 weekends).
Calle Zaragoza 20, Seville, 41004, Spain