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Ruta del Veleta Review

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Ruta del Veleta

Fodor's Review:

It's worth the short drive 5 km (3 mi) out of town to this Spanish restaurant, which serves some of the best food in Granada. House specialties include carnes a la brasa (succulent grilled meats) and fish dishes cooked in rock salt, as well as seasonal dishes such as Solomillo de jabalí con frutos de otoño y salsa de vinagre (wild boar fillet with autumn fruits in a vinegar-and-honey sauce). Dessert might be morito de chocolate templado con helado de gachas (warm chocolate sponge cake with ice cream).

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