Spotless rooms with baths (and some with balconies), fresh air, and views over the rooftops of Trevélez to the valley beyond are the perks at this small, friendly hotel in a typical village house behind the town hall. The restaurant ($-$$) is in a separate house up the street, serving regional dishes such as arroz liberal (hunter's rice with sausage and salami), lomo a los aromas de la sierra (pork loin with herbs), and choto al ajillo (piglet meat in garlic sauce). Pros: Mountain views and walks, top Alpujarran cuisine. Cons: There are none.
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