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Meson Gabino Review

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Mesón Gabino

Fodor's Review:

A stalwart and respected defender of Úbeda's culinary traditions, with the standard andrajos de Úbeda and migas del Gañan on the menu, this cavelike restaurant on the edge of the Renaissance town near the Puerta del Losal is well worth the walk out from Plaza 1 de Mayo. Beef, lamb, or fish cooked over coals are always delicious here, while the wine list offers an ample range of Rioja and Ribera de Duero selections.

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