Aracena Restaurants
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1. Montecruz
$$ | |The downstairs bar here serves simple tapas, but it's the upstairs restaurant that makes it worth a visit. The rustic dining room is decorated with wall paintings and hunting trophies, and the kitchen serves regional produce and dishes---try the pimiento de piquillo relleno de jabalí y gurumelos (wild boar and a type of mushroom stuffed red pepper ), lomo de jabalí (boar tenderloin), or the outstanding ham; chestnut stew is the standout for dessert. Vegetarian and organic menus are available.
Pl. de San Pedro, Aracena, Andalusia, 21200, Spain959-126013Known For
- Tapas
- Lomo de jabalí
- Gurumelos salteados con jamón y gambas (mushroom stir-fried with ham and shrimp)
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Recommended Fodor’s Video
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Recommended Fodor’s Video
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