Fodor's Expert Review Gostilna pri Planincu

With large portions at modest prices, this friendly spot is busy year-round. Rowdy farmers take advantage of the cheap beer at the front bar, and everyone loves the menu "for people who work all day": roast chicken and fries, steak and mushrooms, black pudding, and turnips. For dessert, walnut štruklji (dumplings) are served with cream.