Fodor's Expert Review The Hoebridge

Whitewashed walls, oak-beamed ceilings, and an open fire welcome you into this converted 19th-century bobbin mill just across the river in Gattonside. The cuisine is a blend of British and Mediterranean styles with occasional Asian influences. You might have lamb served with rosemary mashed potatoes and red-currant sauce or roast chicken breast with leeks and a grilled peach. Rabbit and guinea fowl also appear regularly on the menu. The inn lies in Gattonside, Melrose's across-the-river neighbor, but a 2-mile drive is required to cross to the other side; you can reach the inn more easily via a footbridge.