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Fodor's See It Scotland, 4th Edition
Dores Inn Review
Off a pretty country road on the eastern shore of Loch Ness, this low-slung, white-stone eatery is the perfect place to stop for lunch or dinner. The menu is a combination of well-prepared old favorites—fish-and-chips, perhaps, or neeps and tatties (turnips and potatoes)—together with steaks, lamb, and seafood. It's busy during the summer and on weekends, so book ahead.
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