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Grill Restaurant Review

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Grill Restaurant

Fodor's Review:

Because they're on the top floor of the Tivoli Lisboa hotel, the Grill and its O Terraço bar could let the vistas be the draw and not worry too much about the food. All praise, then, that the kitchen turns out high-quality prime rib and lamb cutlets. Here traditional salt cod is baked with potatoes and baby onions; for something different, try the mixed-fish curry. The restrained elegance makes this one of the few hotel restaurants worth the splurge; in summer there's no nicer place to sit than out on the terrace.

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