Legend has it that this downstairs cellar was once an alchemist's lab. These days, Under the Angels is one of the more tastefully furnished restaurants in Kraków, with excellent interpretations of Polish cuisine. Try smoked sheep's-milk cheese warmed under the grill, then the delectable Mr. John's ribs. Patrons crowd the upstairs courtyard when the weather is warm.
Reviewed by sarasotababe from Florida on 6/16/08
We enjoyed the food and atmosphere immensely. A must here is the mixed platter of pierogis as an appitizer. Absolutely wonderful. Reservations a must if you want to be downstairs. Highly recommended.
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