Bergen Restaurants


Wesselstuen Review

Housed in a 18th-century wine cellar, this atmospheric restaurant is known for its convivial atmosphere and unpretentious, authentic Norwegian fare. This is a good place to try reindeer steak or salt cod. Light meals and more international options are also available. Note that the restaurant doesn't open until 2 pm on Sunday.

    Restaurant Details

  • Credit cards accepted.
Updated: 10-26-2012

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