Belfast is blessed with some exceptional pubs but the Crown is one of the city's glories. Owned by the National Trust (the U.K.'s official conservation organization), it's an ostentatious box of delights and immaculately preserved. Opposite the Europa Hotel, it began life in 1826 as the Railway Tavern and is still lighted by gas; in 1885 the owner asked Italian craftsmen working on churches in Ireland to moonlight on rebuilding it, and its place in Irish architectural pub history was assured. Richly carved woodwork around cozy snugs (cubicles—known to regulars as "confessional boxes"), leather seats, color tile work, and an abundance of mirrors make up the decor. But the pièce de résistance is the embossed ceiling with its swirling arabesques and rosettes of burnished primrose, amber, and gold, as dazzling now as the day it was installed. The Crown claims to serve the perfect pint of Guinness—so no need to ask what anyone's drinking. When you settle down with your glass, note
the little gunmetal plates used by the Victorians for lighting their matches as well as the newly restored antique push-button bells for ordering another round. Ageless, timeless, and classless—some would say the Crown is even priceless. If you wish to eat, choose the upstairs dining room, which has a much wider and better selection of food.