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Ron Blaauw Review
Though the casually funky decor at this two-Michelin-star restaurant—street art on the wall above the open kitchen, star-shaped lamps hanging from the ceiling—seems incongruous with the primarily business-suited clientele, the modern French-meets-Dutch food will please both the hipster and the corporate warrior. Seasonal ingredients meet creative presentation in prix-fixe menu dishes such as a fillet of brill fish with vegetable "flowers," or a lovely dessert of rose yogurt with raspberry sorbet and nasturtium. Wash it all down with a glass of wine from their thoughtfully chosen list, and be sure to sit on the inviting terrace if the sun peeks through.
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We saw London, we saw France and lots more.
Day 1 (9/18) Amsterdam
Well I have put off this trip report long enough so here goes. I am writing this to pay forward the help and advice which I received from Read more
I have just returned from a wonderful long weekend in Amsterdam. Read more
Need advice for my trip - 19 May - 3 June 2014.
Fly into Amsterdam and leave from Vienna.
Beginning at Amsterdam, my wife and I would like to travel by train and the 2 must visit place are Zermatt, Salszburgh. Read more
· News & Features
Amsterdam has an incredible past, enticing sights, and tasty cuisine. ... Read more
The Netherlands' charming capital city has a bit of everything—bikes and bars, cafes and canals,... Read more
From romantic, three-course meals to carefully crafted cocktails, Amsterdam's best canal cruises go above... Read more