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Restaurant VandeMarkt

Restaurant VandeMarkt Review

Newly reopened on the Amstel with expanded hours and an expansive wine cellar, "From the Market" lives up to its name: each course of the day's three- (€39), four- (€46), five- (€54), or six- (€60) course feast is made from the freshest ingredients found at Amsterdam's food markets that morning. As such, the vegetarian-friendly menu might include anything from fava beans with pesto, chickpeas, and asparagus to baked scallops with a green Thai curry to grilled turbot with artichoke mousseline. (Often, dishes exhibit an Asian touch.) The new setting is sleek, modern, and very refined.

    Restaurant Details

  • Credit cards accepted.
Updated: 08-22-2012

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