Amsterdam Restaurants

Advertisement

Guidebooks

Abyssinia

Abyssinia Review

A bit off the beaten track (but conveniently close to Vondelpark), Abyssinia specializes in the eat-with-your-hands enjera -based meals of Ethiopia and Eritrea. Sourdough pancakes are served with a variety of spicy (and often vegetarian) dishes that have been influenced by the region's geographical position between Asia, Africa, and the Arabic world. The restaurant is filled with rattan couches, which are the perfect perch from which to drink African beer from a calabash shell or indulge in a full coffee ceremony.

    Restaurant Details

  • Credit cards accepted.
  • No lunch.
Updated: 10-22-2012

Fodorite Reviews

Be the first to review this property

Advertisement

View more trip reports

  • What to wear

    We are spending three days in Amsterdam, five in Rome, two in Florence and three days in Venice the first 2 weeks of May. Read more

View more travel discussions

· News & Features

View more blog stories