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Braque

Braque Review

This well-located modern bistro serves up classic delights like confit de canard, bouillabaisse, vitello tonnato (sliced, braised veal tenderloin topped with a cream sauce), and entrecote steak. Braque also offers plenty of wine by the glass to help diners find that perfect pairing without having to order a whole bottle. Their chocolate tart is heavenly and, at €7.50, a steal.

    Restaurant Details

  • Reservations essential.
  • Credit cards accepted.
  • No lunch Mon.–Fri.
Updated: 08-22-2012

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