Amsterdam Shopping


Patisserie Holtkamp

Patisserie Holtkamp Review

From Sachertorte to sabayon, Holtkamp has mastered all the European pastry classics. However, this 120-year-old local business is just as beloved for savory Dutch specialties like the kroket. Their 33,000-piece weekly production of the deep-fried ragout roll has made them famous. Beware Saturday morning lines out the door.

Updated: 09-13-2012

Fodorite Reviews

Be the first to review this property


· Map of Patisserie Holtkamp

Map of

Travel Deals