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In the heart of Amsterdam's most authentic neighborhood is this true-blue Florentine trattoria, one that is a perennial favorite with professionals and media types. The open kitchen, skylighted ceiling, wooden floors and tables, and attentive service all work to create a sort of "country kitchen" atmosphere. The cooks pride themselves on their ability to create any regional dish, but you will undoubtedly find your favorite already listed on the extensive menu. The risottos are profound, the fish dishes sublime, the desserts delicious, and the wine list inspired. Buonissimo!
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We saw London, we saw France and lots more.
Day 1 (9/18) Amsterdam
Well I have put off this trip report long enough so here goes. I am writing this to pay forward the help and advice which I received from Read more
I have just returned from a wonderful long weekend in Amsterdam. Read more
Need advice for my trip - 19 May - 3 June 2014.
Fly into Amsterdam and leave from Vienna.
Beginning at Amsterdam, my wife and I would like to travel by train and the 2 must visit place are Zermatt, Salszburgh. Read more
· News & Features
Amsterdam has an incredible past, enticing sights, and tasty cuisine. ... Read more
The Netherlands' charming capital city has a bit of everything—bikes and bars, cafes and canals,... Read more
From romantic, three-course meals to carefully crafted cocktails, Amsterdam's best canal cruises go above... Read more