In the heart of Amsterdam's most authentic neighborhood is this true-blue Florentine trattoria, one that is a perennial favorite with professionals and media types. The open kitchen, skylighted ceiling, wooden floors and tables, and attentive service all work to create a sort of "country kitchen" atmosphere. The cooks pride themselves on their ability to create any regional dish, but you will undoubtedly find your favorite already listed on the extensive menu. The risottos
are profound, the fish dishes sublime, the desserts delicious, and the wine list inspired. Buonissimo!