Kilimanjaro

Kilimanjaro Review

This relaxed and friendly pan-African restaurant serves dishes from all over the continent, but focuses on the often-vegetarian enjera pancake-based meals of Ethiopia (which you famously eat with your hands). Have a seat on the summer patio, order either a mongooza beer (served in a calabash) or a fruity cocktail, and then round off your meal with freshly ground Ethiopian coffee served with popcorn, before taking a lazy stroll around the harbor.