La Canocchia Review
In the center of Rio Marina sits this breezy restaurant. Seafood takes center stage: specialties include gran risotto di mare con crostacei e astice (seafood risotto with lobster) and the fresh catch of the day, prepared to order.The frittura di paranza (mixed fried fish) is crisp and light, and the involtini di pesce spada (swordfish rolls) melt in your mouth. Book ahead in summer, as it can get very crowded.
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