Tuscany Restaurants

Advertisement

Guidebooks

La Grotta

La Grotta Review

You might be tempted to pass right by the innocuous entrance across the street from San Biagio, but you'd miss some fantastic food. Try the pici fatti a mano con ragù di anatra e lenticchie (home-made noodles with duck sauce and lentils) or carrè di agnello alle erbe aromatiche con verdure al forno (rack of lamb with herbs and baked vegetables). Wash it down with the local wine, which just happens to be one of Italy's finest—Vino Nobile di Montepulciano. The desserts, such as an extravagantly rich triple-chocolate flan, are prepared with particular flair.

    Restaurant Details

  • Credit cards accepted.
  • Closed Wed. and Jan.–mid-Mar.
Updated: 12-05-2013

Fodorite Reviews

Be the first to review this property

Advertisement

Travel Deals in Tuscany

View all travel deals
* Some taxes, fees additional

View more trip reports

View more travel discussions

· News & Features

View more blog stories