Tuscany Restaurants

We’ve compiled the best of the best in Tuscany - browse our top choices for Restaurants during your stay.

Sort by: 4 Recommendations {{numTotalPoiResults}} {{ (numTotalPoiResults===1)?'Recommendation':'Recommendations' }} 0 Recommendations
CLEAR ALL Area Search CLEAR ALL
Loading...
  • 1. V. Beny

    $$$

    Apricot walls hung with etchings of Pisa make this small, single-room restaurant warmly romantic. Husband and wife Damiano and Sandra Lazzerini have been running the place for two decades, and it shows in their obvious enthusiasm while talking about the menu (fish is a focus) and daily specials, which often astound. The ripieno di polpa di pesce a pan grattato con salsa di seppie e pomodoro (fish-stuffed ravioli with tomato-octopus sauce) delights. Seasonal ingredients are key throughout the menu; Sandra works wonders with tartufi estivi (summer truffles), artichokes, and market fish of the day. Remember to save room for desserts as they are scrumptious.

    Piazza Gambacorti 22, Pisa, Tuscany, 56125, Italy
    050-25067

    Known For

    • Superb fish dishes
    • Gracious service
    • Terrific wine list

    Restaurant Details

    Rate Includes: Closed Sun. and 2 wks in mid-Aug. No lunch Sat.
  • 2. Vineria di Piazza

    $$

    It's set in a lively, historic market square and frequented by locals. The menu adheres to Tuscan tradition, often including high-quality bistecca alla fiorentina, but also indulges in some flights of fantasy, as evidenced by a whimsical dessert that riffs on a liquid Livornese classic.

    Piazza delle Vettovaglie 13, Pisa, Tuscany, Italy
    050-5207846

    Known For

    • Inventive pasta dishes
    • Baccalà (salt cod) served in inventive ways
    • Charming, energetic staff
  • 3. Osteria dei Cavalieri

    $$

    This charming, white-walled restaurant, a few steps from Piazza dei Cavalieri, is reason enough to come to Pisa. They can do it all here—serve up exquisitely grilled fish dishes, please vegetarians, and prepare tagliata for meat lovers. Three set menus, from the sea, garden, and earth, are available, or you can order à la carte. For dinner there's an early seating (around 7:30) and a later one (around 9); opt for the later one if you want time to linger over your meal.

    Via San Frediano 16, Pisa, Tuscany, 56126, Italy
    050-580858

    Known For

    • Location in the centro storico
    • Classic Tuscan dishes
    • Catch-of-the-day fish tasting menu

    Restaurant Details

    Rate Includes: Closed Sun., 2 wks in Aug., and Dec. 29–Jan. 7. No lunch Wed., Reservations essential
  • 4. Trattoria la Faggiola

    $
    Closed Permanently

    It's only seconds away from the Leaning Tower, which probably explains the "No Pizza" sign written in big letters on the blackboard outside. Inside, another blackboard lists two or three primi and secondi: the problem is deciding, because everything's good, from the pasta pasticciata con speck e carciofi (oven-baked penne with cured ham and artichokes) to the finishing touch of castagnaccio con crema di ricotta (a chestnut flan topped with ricotta cream).

    Via della Faggiola 1, Pisa, Tuscany, Italy
    050-556179

    Known For

    • Great food at affordable prices
    • Menu that changes daily
    • Polite waitstaff

    Restaurant Details

    Rate Includes: Closed Tues., Reservations essential
  • Recommended Fodor’s Video

No Restaurants Results

Please try a broader search, or expore these popular suggestions:

There are no results for {{ strDestName}} Restaurants in the searched map area with the above filters. Please try a different area on the map, or broaden your search with these popular suggestions:

Recommended Fodor’s Video