The Veneto and Friuli–Venezia Giulia Restaurants

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Al Bagatto

Al Bagatto Review

At this warm little seafood place near the Piazza Unità, chef-owner Roberto Marussi personally shepherds your meal from start to finish. The menu includes both traditional dishes, such as baccalà mantecato (creamed cod with olive oil), and more inventive creations, such as a tartare of sea bass with fresh ricotta. Roberto's dishes often integrate nouvelle ingredients without overshadowing the freshness of whatever local fish he bought in the market that morning.

    Contact Information

  • Address: Via L. Cadorna 7, Trieste, 34124 | Map It
  • Phone: 040/301771
  • Location: Trieste

    Restaurant Details

  • Reservations essential.
  • Credit cards accepted.
  • Closed Sun.
Updated: 11-11-2013

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