Tucked away on Portovenere's main caruggio, this enoteca (wine bar) and antipasto bar is popular with locals and slowly being discovered by tourists looking for good, local dishes. The owner whips up some wonderful finger food—including crostini (grilled bread) with fresh anchovies and smoked herring with spicy orange salsa—and offers a robust list of local wines. He also designed the entire place, right down to the tables and chairs made from anchors
and pieces of old boats.
Via Cappellini 17, Portovenere, 19025, Italy