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Miranda Review

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Miranda

Fodor's Review:

Perched amid the clustered old houses in seaside Tellaro, 4 km (2½ mi) southeast of Lerici, this small family-run restaurant has become a gourmet's destination because of chef Angelo Cabani's imaginative Ligurian cooking. His seafood menu changes daily, but might include shrimp and lobster salad with fennel, or risotto with asparagus and shrimp. This pretty building is also a small inn with seven comfortable rooms.

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