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Marsala
The quiet seaside town of Marsala was once the main Carthaginian base in Sicily, from which Carthage fought for supremacy over the island against Greece and Rome. Nowadays it's more readily associated with the world-famous, richly colored sweet wine named after the town. In 1773 a British merchant named John Woodhouse happened upon Marsala and discovered that the wine here was as good as the port the British had long imported from Portugal. Two other wine merchants, Whitaker and Ingram, rushed in, and by 1800 Marsala was exporting its wine all over the British Empire.
Marsala at a Glance
Elsewhere in Sicily
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