Wine bars are popping up all over the city, but Cavour 313 has been around much longer than most. With a tight seating area in the front of the place, your best bet is to head to the large space in the rear, which is divided into sections with "booths" that give this bar a rustic feel, halfway to a beer hall. Open for lunch and dinner, it serves an excellent variety of cured meats, cheeses, and salads. Choose from about 25 wines by the glass or uncork a bottle (there are more than 1,200) and stay a while.
Posted by lark00law from Dallas on 4/12/07
Great place- laidback staff- rustic inside- great simple salads-cheese platters and local dishes. Great wines to choose from. Nice place for lunch. They care about the food- unlike some places just wanting to make money.
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