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Milan, Lombardy, and the Lakes Restaurants

Da Giacomo

  • Via P. Sottocorno 6 Map It
  • Cinque Giornate
  • Italian

Updated 04/24/2014

Fodor's Review

The fashion and publishing crowd, as well as international bankers and businessmen, favor this Tuscan/Ligurian restaurant. The emphasis is on fish; even the warm slice of pizza served while you study the menu has seafood on it. The specialty, gnocchi Da Giacomo, has a savory seafood-and-tomato sauce. Service is friendly and efficient; the wine list broad; and the most celebrated dish on the dessert cart is the bomba da giacomo, a savory mountain of chantilly

cream, marsapone, and strawberries. With its tile floor and bank of fresh seafood, the place has a refined neighborhood-bistro style.

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Restaurant Information


Via P. Sottocorno 6, entrance in Via Cellini, Milan, 20129, Italy

Map It



Restaurant Details:

  • Credit cards accepted
  • Reservations essential

Updated 04/24/2014


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