Milan, Lombardy, and the Lakes Restaurants


Milan, Lombardy, and the Lakes Restaurant Reviews

Lombardy may well offer Italy's most varied, rich and refined cuisine. Local cooking is influenced by the neighboring regions of the north; foreign conquerors have left their mark; and today well-traveled Milanese, business visitors, and industrious immigrants are likely to find more authentic ethnic cuisine in Milan than any other Italian city.

Milan runs counter to many of the established Italian dining customs. A "real" traditional Milanese meal is a rarity; instead, Milan offers something for every taste, budget, and time of day, from expense-account elegance in fancy restaurants to abundant aperitivo-time nibbles. The city's cosmopolitan nature means trends arrive here first, and things move fast. Meals are not the drawn-out pastime they tend to be elsewhere in Italy. But food is still consistently good—competition among restaurants is fierce and the local clientele is demanding, which means you can be reasonably certain that if a place looks promising, it won't disappoint.

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