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Cantinetta Antinori

Cantinetta Antinori Review

After a morning of shopping on Via Tornabuoni, stop for lunch in this 15th-century palazzo in the company of Florentine ladies (and men) who come to see and be seen over lunch. The panache of the food matches its clientele: expect treats such as tramezzino con pane di campagna al tartufo (country pâté with truffles served on bread) and the insalata di gamberoni e gamberetti con carciofi freschi (crayfish and prawn salad with shaved raw artichokes).

    Restaurant Details

  • Credit cards accepted.
  • Closed weekends, 20 days in Aug., and Dec. 25–Jan. 6.
Updated: 12-04-2013

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