Sign Up
Newsletter Signup
Free Fodor's Newsletter

Subscribe today for weekly travel inspiration, tips, and special offers.

Fodor's Weekly: Your expert travel wrap-up
Today's Departure: Your daily dose of travel inspiration (coming soon)

EmiliaRomagna Restaurants

Trattoria Santa Chiara

Updated 04/11/2014

Fodor's Review

In a little cul-de-sac, a stone's throw from bustling Piazza Garibaldi, this trattoria offers some terrifically tasty Parmesan treats, drawing in locals and visitors alike. Genial host Daniele Ghidini tends his restaurant, and his diners, with great care, beginning with the plate laden with chunks of Parmesan cheese freshly shaved off the wheel. Start with the misto di salumi (thinly sliced culatello, Parma ham, and salame), and then consider either the classic

anolini in brodo (pasta rings stuffed with meat in chicken broth) or tortelli al erbette (herb-cheese pasta sauced with butter and Parmesan). A real winner is the guancialini di maiale alla Parma (sliced roast pork with a Marsala reduction sauce, polenta on the side). The semifreddo al croccante (an eggy semi-frozen ice cream with caramel and toasted nuts) is divine.

Read More

Restaurant Information

Address:

Piazzale Cervi 5, Parma, 43121, Italy

Map It

Phone:

0521-286098

Restaurant Details:

  • Closed Sun. and 3 wks in Aug.

Updated 04/11/2014

Advertisement

Map View

Map of



What's Nearby

  • Hotels
  • Restaurants
  • Sights

See all restaurants in EmiliaRomagna

Add Your Own Review

When did you go?

Minimum 200 character count

How many stars would you give?

Food

Décor

Service

Value

Advertisement