Home Destinations Europe Italy Emilia-Romagna

Emilia-Romagna

Emilia-Romagna Travel Guide

Gourmets the world over claim that Emilia-Romagna's greatest contribution to humankind has been gastronomic. Birthplace of fettuccine, tortellini, lasagne, prosciutto, and Parmesan cheese, the region has a spectacular culinary tradition. But there are many reasons to come here aside from the desire to be well fed: Parma's Correggio paintings, Giuseppe Verdi's villa at Sant'Agata, the medieval splendor of Bologna's palaces and Ferrara's alleyways, the rolling hills of the Romagna countryside, and, perhaps foremost, the Byzantine beauty of mosaic-rich Ravenna—glittering as brightly today as it did 1,500 years ago. More »

Get Advice From Other Travelers

Visit the Travel Talk forums for help on planning your trip

Travel News

more »



Get the Fodor's Newsletter

For more travel ideas, tips, and deals, sign up for the Fodor's newsletter here. Read the current issue. Browse previous issues.




Copyright © 2009 Fodor's Travel, a division of Random House, Inc.