Fodor's Expert Review Il Riccio Restaurant & Beach Club

Just above the Grotta Azzurra with a to-die-for view of the Sorrentine coast and Vesuvius, Il Riccio is a true Mediterranean experience. Chef Salvatore Elefante prepares innovative takes on typical Neapolitan recipes, based mainly on seafood, that earned a Michelin star in 2013. For those with a sweet tooth, the famous dessert room offers the widest selection of local pastries on the island. Alas, the beach club is only open to diners.