The Southeast Restaurants



La Boheme

La Boheme Review

In the historic Port of Waterford building, this intimate eatery offers an authentic taste of France and plenty of old-world charm. Owners Christine and Eric Théze restored the arched-ceiling space, including the original flagstone floors and limewashed walls, and they've made a showplace out of the beautiful pewter bar. The menu is a modern take on traditional French dishes, including a starter of beef carpaccio with a black peppercorn crust, white truffle oil, and rocket (arugula) leaves. For a main course try the saddle of rabbit stuffed with carrots and prunes and topped with a sweet-potato puree and beetroot sauce.

    Restaurant Details

  • No lunch. Closed Sun. and Mon.
Updated: 04-10-2013

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