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The Silver Fox Seafood Restaurant

rouleau au crabe et gambas

The Silver Fox Seafood Restaurant Review

Given its quayside location, seafood is the specialty at this busy family-run seafood restaurant. Fisherman's pie is a real favorite—scrumptious freshly caught prawns, monkfish, salmon, and cod in a dill and Pernod cream sauce topped with a mashed-potato crust. Non-seafood options include chicken Angelica stuffed with potatoes and leeks and wrapped in bacon with mushroom sauce. Simplicity and freshness define the food here.

    Restaurant Details

  • Reservations essential
  • Credit cards accepted.
  • Closed mid-Jan.–mid-Feb.
Updated: 04-28-2014

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