This popular city-center brasserie gives "quare packin" (Derry-speak for good value for money), with belt-busting portions of old favorites like burgers, steaks, and Caesar salads in the evening. Lunchtimes are busy, with weary shoppers and office staff stopping by for a turkey stuffing-and-cranberry panini sandwich or a big bowl of homemade leek-and-potato soup. The fully licensed bar stocks a good range of bottled beers and wines.
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