Dublin Restaurants




Crackbird Review

Originally a "pop-up" restaurant, this busy fried chicken joint has quickly become the hotspot for young Dubliners looking for something affordable but different. Always bustling, the place thrives off the energy of its young staff and the over the top decor of the fancy Chinese restaurant that formerly occupied the space. The menu is basically chicken done in a few mouthwatering ways; the buttermilk and soy garlic being two standouts. The real treat is the wonderfully prepared sides like the burnt lemon and feta dip or the best potato salad in town. For lunch try the tortilla with hummus and chicken brochette. It's perfect for groups, with large tables and the option to get a bucket of chicken to share. They're so cool they don't have a phone number, but you can tweet your bookings (@CrackBIRDdublin)... that is, if you're cool, too.

    Contact Information

  • Address: 60 Dame Street, Temple Bar, Dublin, Co. Dublin Dublin 2
  • Location: Temple Bar
Updated: 02-07-2013

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